Just what you need for BBQ season: NIK GRIMMETT on how to select, prepare and cook the tastiest brisket on the planet.
Tag: BBQ
Green Mountain Grill’s Daniel Boone Prime Plus REVIEW
NIK GRIMMETT loves his meat barbequed to perfection. In the first of a series, he checks out Green Mountain Grill’s latest.
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PAT PILCHER tests a gadget designed to sizzle Bambi to perfection and becomes an instant barbecue king in the process.